Oats Penne

made from whole grain oat flour

(Read the reviews)

original price € 3,09

price

€ 2,47 (all prices are VAT included)

Shipping guaranteed into 48/72h

                                        Format
                    340g
                  
                          raw material
                                                    Whole grain oat flour
                        
                    Cooking Time
                    starting from 8 minutes
                  
                          Certifications

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price € 2,47

All prices are VAT included

Delivery estimated before 28 November

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Product description

The new line with Felicia® wholemeal oats is the new personalisation of well-being. It brings a new taste experience oriented towards well-being and optimism while eating.

Felicia wholemeal oats pasta is organic and naturally gluten-free.

It is rich in valuable nutrients, a source of fibre and iron that contributes to the reduction of tiredness and fatigue and to normal energy metabolism.

Oats in the form of pasta ensure that they are cooked al dente and satisfy the craving for good food at any time of the day. Versatile and easy to prepare, its delicate taste allows for multiple cooking combinations, fuelling creativity and the possibility of experimenting with always new combinations, tastes and flavours.

Felicia Oats Pasta is good for everyone who wants a healthy, balanced lifestyle without sacrificing taste.

Product specification

EAN 8032804430914

Production Andriani S.P.A. Benefit Corporation, the only Italian allergen-free pasta factory equipped with an integrated multi-grain mill

Ingredients 51% Whole grain oat flour*, corn flour*, brown rice flour*, rice flour*, tapioca starch* (*Organic ingredient)

Conservation Cool, dry place

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Source of fibre

Source of iron

Proteins and nutrients

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Faq Our customer's questions

Which are the benefits of Felicia products?

Felicia uses only naturally gluten-free raw materials, making the best possible selection. Pasta Felicia is rich in protein, fibre and minerals. Benefits that vary depending on the variety selected. For more information, please visit the "products" section of our website.

What does it mean that Felicia pasta is 'naturally gluten-free'?

Felicia selects only raw materials that are rich in valuable nutrients and do not naturally contain gluten. These include cereals and pulses such as buckwheat, brown rice, red lentils and chickpeas. Pasta Felicia is produced in the only Italian allergen-free pasta factory equipped with an integrated multi-grain mill.

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